Ingredients:

• 2cl Tequila

• 2cl Passao (passion fruit liqueur)

• 2cl Rauch Lemon Juice

• Rauch Apricot Juice

• Rauch Pineapple Juice

Directions:
Put Tequila, Passoa, lemon juice, apricot juice, pineapple juice and ice cubes in a mixer and shake it well.

Glass:
Highball Glass

Ice:
Ice cubes

Garnish:
Pineapple, mint and a red cocktail cherry